Peter is the Executive Director of Future of Fish, an organization that co-creates and activates innovative solutions for blue food producers to support thriving, resilient coastal communities. Future of Fish supports commercialization, technology adoption, and access to finance in several Blue Food communities including in Peru, Chile, and Belize. Peter brings a diverse skillset and background in collaboration building and creative investment from previous experience as a project developer in renewables and real estate as well as an advisor to entrepreneurs and investors in the impact space.