Christine Gould is the Founder and CEO of Thought For Food, the world’s pioneer and leader in agri-food-tech innovation for impact. Since 2013, Thought For Food has helped to accelerate and launch 100+ impact-focused ventures dedicated to solving the most urgent challenges facing food systems, while amassing a community of 30,000+ next-gen entrepreneurs in 180+ countries. Christine grew up on a farm and has spent her career in the agriculture industry, working all over the world. She served on the Advisory Committee for the UN Food Systems Summit, is a Swiss Digital Shaper, an author, and holds various board positions.